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Information Technology & Services

Sr PLC Automation Engineer

New Century, Kansas, United StatesOnsiteFull TimeSeniorPosted 1 month agoVisa sponsorship available

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Position:
Senior Automation Engineer

Level :
Senior 15+ years

Location :
New Century, Kansas, USA

Work Arrangement :
Fully On-Site

Qualifications

Required

  • Tertiary qualification in Electrical Engineering, Automation, Mechatronics, Control Systems, or a related technical discipline.
  • Minimum 5 years of hands-on experience in automation or controls engineering within food, beverage, dairy, or process manufacturing.
  • Strong proficiency in PLC and HMI programming on the Rockwell Automation platform.
  • Proven ability to independently manage the full Rockwell ecosystem including firmware, licensing, patching, and AssetCentre.
  • Solid understanding of industrial networking protocols including Ethernet/IP and TCP/IP.
  • Hands-on experience with server virtualization platforms (Hyper-V and/or VMware ESXi) and Windows Server administration.
  • Experience with instrumentation, VFDs, servo systems, and process control loops.
  • Ability to read electrical schematics, P&IDs, and control system documentation.
  • Demonstrated experience leading automation projects and coordinating with external suppliers and integrators.
  • Understanding of dairy processing operations and sanitary manufacturing requirements.

Preferred

  • Experience with Ignition SCADA platform (Inductive Automation).
  • Experience with Sepasoft MES modules (Track & Trace).
  • Familiarity with Wonderware/AVEVA Historian or similar process data historians.
  • Knowledge of pasteurization controls, CIP/SIP automation, and PMO requirements.
  • Experience working with global or multi-site engineering teams.

Core Competencies

  • Self-starter who thrives in a greenfield environment with minimal oversight.
  • Strong analytical and troubleshooting skills with a hands-on mentality.
  • Project leadership and stakeholder management.
  • Excellent communication and cross-functional collaboration.
  • Attention to detail and commitment to food safety.
  • Ability to balance daily operational demands with longer-term project delivery.
  • Continuous improvement mindset.
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