Air Comfort Service Group logo
Construction

Commercial Kitchen Equipment Technician

West Babylon, NYOnsiteFull TimePosted 1 month ago

Is this role right for you?

Upload your resume and get a skill-by-skill breakdown — see exactly where you match, where you're close, and what to highlight. Not a mystery percentage.

Get a tailored resume highlighting what this role needs.

Required skills

  • commercial cooking equipment
  • food-service equipment
  • diagnose
  • repair
  • maintain
  • electrical
  • gas
  • mechanical
  • plumbing
  • control-system

Role summary

Air Comfort Service Group is seeking an experienced Commercial Kitchen Equipment Technician for their Food Services Division in West Babylon, NY. The role involves diagnosing, repairing, and maintaining various commercial cooking and food-service equipment, including ovens, ranges, fryers, and dishwashers. Responsibilities include troubleshooting electrical, gas, mechanical, plumbing, and control-system issues, performing preventive maintenance, and ensuring equipment safety. The technician will document work, communicate with customers and team members, and participate in an on-call rotation. A minimum of 3 years of experience is preferred, along with strong diagnostic skills and relevant certifications.

Commercial Kitchen Equipment Technician

Full-Time – Office in West Babylon, NY – Service Territory Greater NY Area Monday–Friday

On-Call Rotation

Air Comfort Service Group is seeking an experienced Commercial Kitchen Equipment Technician to join our growing Food Services Division. We are looking for a dependable technician who can diagnose and repair commercial cooking equipment while delivering the professional service our customers expect

What You’ll Do

  • Diagnose, repair, and maintain commercial cooking and food-service equipment
  • Service ovens, ranges, fryers, griddles, steamers, kettles, warmers, dishwashers, and related equipment
  • Troubleshoot gas, electric, steam, plumbing, mechanical, and control-system issues
  • Perform preventive maintenance and safety inspections
  • Identify unsafe equipment conditions and communicate repair recommendations promptly
  • Test equipment after repairs to confirm safe and proper operation
  • Clearly document work performed, parts used, equipment condition, and recommendations
  • Communicate professionally with customers, dispatchers, supervisors, and other technicians
  • Participate in the department’s on-call rotation
  • Follow manufacturer requirements and all company and customer safety procedures
  • What You Bring

  • Minimum of 3 years of commercial kitchen equipment experience preferred
  • Strong electrical, gas, mechanical, and plumbing diagnostic skills
  • Experience servicing equipment from multiple commercial manufacturers
  • Ability to read wiring diagrams, schematics, and service manuals
  • CFESA certification is preferred but not required
  • EPA Section 608 certification is a plus
  • Valid driver’s license with an acceptable driving record
  • Ability to lift equipment and materials and work in active commercial kitchens
  • Professional appearance and strong customer-service skills
  • Ability to work independently while contributing to a team
  • OSHA 10 certification preferred
  • Compensation & Benefits

  • Pay range: $25–$48.35 per hour, based on experience, certifications, and qualifications
  • Local 638B union wages and benefits, where applicable
  • Overtime and on-call opportunities
  • Company vehicle and gas card
  • Company-issued uniforms
  • Paid time off and holidays
  • Training and advancement opportunities
  • Year-round work
  • Why Join Air Comfort Service Group?

    Join a company that values technical expertise, professionalism, and long-term employee success. If you are an experienced Kitchen Equipment Technician looking for a strong team environment and growth opportunity, we encourage you to apply today.

    Ready to apply?
    You'll be redirected to Air Comfort Service Group's application page.

    Similar roles

    See how RiseMe works

    Match, tailor, and prep so you send fewer applications and land more interviews.