Overnight Shift Manager for Burger King
Required skills
- sanitation
- food preparation
- food handling
- company standards
- company policies
- positive working relationships
- service speed
- customer feedback
- secure environment
- overnight shift
Nice to have
- flexible schedules
- developmental opportunities
- accrued paid time off
Role summary
Burger King is seeking an Overnight Shift Manager to oversee daily operations, enforce labor laws, and maintain quality and cleanliness standards. The role requires strong leadership, communication, and problem-solving skills, with a focus on enhancing service speed and customer satisfaction. Responsibilities include managing staff, ensuring adherence to company policies, and maintaining a secure and safe work environment. Candidates must be ServSafe certified and possess a clear understanding of food safety and sanitation protocols. Physical requirements include the ability to work overnight shifts, lift up to 40 lbs, and stand for extended periods in a demanding environment.
Description
At Mosaic Gold Crown Group, LLC DBA Burger King, we are dedicated to fostering success within the Burger King family. As an integral part of our team, you'll experience our commitment to excellence through our Mosaic Mission and Values. We believe in building opportunities by investing in brands, people, and systems tailored for the future, recognizing that a better tomorrow requires assembling the right pieces today. Our core values—Ambition, Integrity, Versatility, and Connectivity—drive our efforts to create a thriving and supportive environment. Join us in shaping a brighter future as we work together to achieve greatness!
Join us as a Overnight Shift Manager, overseeing daily operations, enforcing labor laws, and maintaining high standards of quality and cleanliness. Your role involves effective communication, punctuality, and adherence to company guidelines for opening and closing. Showcase leadership by treating coworkers with respect, resolving operational issues, and providing clear instructions. Demonstrate initiative in enhancing service speed, addressing customer feedback, and ensuring a secure environment. If you're passionate about delivering exceptional service and ready to contribute to our restaurant's success, apply now to be part of our dynamic team.
What is in it for you?
- Competitive Pay Rates
- Flexible Schedules
- Developmental Opportunities
- 401(k) Option with Employer Match
- Accrued Paid Time Off
- Full Time & Part Time Hours Are Available
All Shift Managers are hired as "variable hour" employees. Hours are scheduled based on business needs, employee availability and performance.
Requirements
Education and/or Work Experience Requirements:
- Must be ServSafe certified
- Must have a clear understanding of all sanitation related issues and take all the necessary precautions to ensure that food preparation and handling are conducted based on the company’s standards and policies
- Proven success of building and cultivating strong positive working relationships
Physical Requirements:
- Overnight Shift
- Ability to safely and successfully perform the essential job functions consistent with company policies and procedures, including meeting qualitative and/or quantitative productivity standards
- Must be able to lift and carry up to 40 lbs
- Regularly required to stand, walk, talk and hear. Frequently required to use hand to finger motions, handle or feel objects, reach with arms and hands
- Must be able to maintain balance to stand and walk for extended periods of time, up to 8 hours a day in environment with hazards including slippery (wet or icy) floors, sharp equipment, and waist level kitchen hazards including fryers and stove tops
- Ability to execute frequent repetitive physical motions such as walking, bending, reaching above head, reaching at waist level, reaching below waist, button pushing, for up to 8 hours a day
- Must be able to work in high stress, high temperature environments for up to 8 hours a day
