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Food & Beverage

HVAC Technician

Norwalk, IAOnsiteFull TimePosted 9 days ago

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Required skills

  • HVAC
  • heating
  • ventilation
  • air conditioning
  • maintenance
  • repair
  • installation
  • diagnostics
  • preventive maintenance
  • CMMS

Nice to have

  • Journeyman’s License
  • Refrigeration
  • Pipe Fitting
  • energy efficiency

Role summary

The HVAC Technician is responsible for advanced maintenance, repair, and installation of heating, ventilation, and air conditioning systems. This role ensures compliance with safety, food quality, and operational standards while supporting continuous improvement in system reliability and efficiency. Key responsibilities include performing complex diagnostics, preventive maintenance, and installations, monitoring system performance against SQDCM metrics, leading troubleshooting, mentoring junior technicians, maintaining records via CMMS, and ensuring compliance with HSE and FSQ standards. Advanced knowledge of HVAC systems, controls, and diagnostics, proficiency in technical manuals, and CMMS familiarity are required. R-410A Certification is mandatory.

Schedule: Mon-Fri 6a-3:30p, occasional OT/Saturdays as needed

The HVAC Technician is responsible for advanced maintenance, repair, and installation of heating, ventilation, and air conditioning systems across the facility. This role ensures compliance with safety, food quality, and operational standards while supporting continuous improvement in system reliability and efficiency.

Duties/Responsibilities:

  • Perform complex diagnostics, repairs, and preventive maintenance on HVAC systems.
  • Install new HVAC units and replacement parts according to specifications and safety guidelines.
  • Monitor and maintain system performance to ensure compliance with SQDCM (Safety, Quality, Delivery, Cost, Morale) metrics.
  • Lead troubleshooting efforts and mentor junior technicians.
  • Maintain accurate records using CMMS and ensure timely reporting of maintenance activities.
  • Ensure compliance with HSE (Health, Safety, and Environmental) and FSQ (Food Safety and Quality) standards.
  • Participate in continuous improvement initiatives and energy efficiency programs.
  • Required Skills/Abilities:

    • Advanced knowledge of HVAC systems, controls, and diagnostics.
    • Proficiency in reading blueprints, schematics, and technical manuals.
    • Strong leadership and communication skills.
    • Familiarity with CMMS and digital maintenance tracking tools.
    • Ability to work independently and manage multiple priorities.
    • Refrigeration R-410A Certification required.
    • Journeyman’s License in Refrigeration or Pipe Fitting preferred.

    Education and Experience:

  • High school diploma or equivalent required.
  • Completion of a certified HVAC apprenticeship or technical training program.
  • Minimum 2 years of experience in HVAC maintenance
  • Working Conditions:

  • Must be able to work in environments with exposure to temperature extremes, noise, and confined spaces.
  • Requires physical activity including lifting, climbing, and standing for extended periods.
  • May require overtime, weekend, or on-call shifts.
  • Use of personal protective equipment (PPE) is mandatory in designated areas.
  • Ready to apply?
    You'll be redirected to Charcuterie Artisans's application page.

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