CKE Restaurants Holdings logo
Food & Beverage, Quick Service Restaurants (QSR)

Sr Manager-Brand Marketing

Franklin, TNOnsiteFull TimeSeniorPosted 1 month agoVisa sponsorship available

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Required skills

  • brand marketing
  • marketing calendar development
  • national marketing calendar
  • test marketing calendars
  • menu vision
  • creative brief development
  • culinary brief development
  • consumer insights
  • media planning
  • innovation process

Nice to have

  • Masters in Marketing
  • product marketing
  • marketing analytics

Role summary

The Sr. Brand Manager will be a key player in developing and activating the marketing calendar to achieve brand objectives and drive restaurant results, with a focus on the lunch business. This strategic role involves managing national and test marketing calendars, defining menu vision, developing creative and culinary briefs using consumer insights, and partnering with cross-functional teams and agencies on creative development and media planning. The position requires strong leadership, a commercial orientation, and the ability to execute plans effectively in a fast-paced environment.

POSITION SUMMARY

The Sr. Brand Manager will be a key player in marketing calendar development and activation for the brand that deliver on brand objectives with the overall goal of driving restaurant results. This role is a challenging and strategic one, critical to the success of the lunch business, the brand’s largest daypart.

ESSENTIAL FUNCTIONS

· Be a champion for the brand and operate with a strong sense of ownership

· Help lead the planning and development of the national marketing calendar to enable the brand to exceed same-store sales. Strategically build and plan different calendar layers such as Lunch, value, beverage and LTO products in a unified effort to drive sales

· Manage both national and test marketing calendars and timelines while partnering with marketing leadership team to develop and oversee short and long-term calendar planning strategies

· Help define and lead a menu vision across the brand to maximize sales and profit

· Creative and Culinary brief development for internal and external partners, utilizing consumer insights and business priorities to develop messaging

· Partnership with media and creative teams to engage internal or external agency resources in creative development and media planning

  • Partner with cross-functional leaders to drive continuous improvement of the innovation process and ways of working to improve success rate

· Lead business case development to support business recommendations that drive growth

POSITION QUALIFICATIONS/CORE COMPETENCIES

· 9+ Years experience in Branding and Marketing, Advertising, or a related field, ideally in the QSR space

· Demonstrated broad and well-developed functional marketing skills in a dynamic, highly promotional space

· Self-starter, entrepreneurial leader who performs well in a lean, fast-paced environment with a strong work ethic and brings a combination of high energy with a high sense of urgency.

· Strong communication skills; ability to speak and write effectively, adapting messages to a range of audiences.

· Creative problem solver; ability to think outside the box to create solutions and drive business strategy

· A clear commercial orientation and ability to think and act like a general manager

· Strong intuition, ability to “connect the dots” and manage through ambiguity

· The ability to set the strategy but not afraid to get hands dirty to make sure plans are executed properly

· BA / BS degree - M.B.A. or Masters in Marketing degree is preferred.

 

WORK ENVIRONMENT

  • Corporate Office fast paced, high volume of activity and a deadline driven environment

 

PHYSICAL DEMANDS

  • Sitting for extended periods of time, using telephone, typing and/or operating a computer and/or mouse
  • Travels as needed approximately fifteen (15)%
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