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Food Service, Restaurants, Retail

Assistant Manager(02956) - 3304 Godfrey Rd

Godfrey, ILOnsiteFull TimePosted 26 days agoVisa sponsorship available

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Required skills

  • leadership experience
  • time management skills
  • customer service
  • math
  • multitask
  • quick decisions
  • high-pressure environment
  • communication skills
  • stand for extended periods
  • basic computer skills

Nice to have

  • high school diploma

Role summary

Domino's Pizza is looking for an Assistant Manager for their Godfrey, IL location. This role involves overseeing daily store operations, managing and motivating staff, ensuring efficient order preparation and delivery, handling cash, resolving customer issues, and assisting with training. The ideal candidate will have proven leadership experience in a fast-paced food service environment, strong organizational and customer service skills, and the ability to multitask and make quick decisions. Basic computer skills and flexibility in work shifts are also required.

Domino's Pizza is seeking an enthusiastic and dedicated Assistant Manager to join our team at our 3304 Godfrey Rd location in Godfrey, United States. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of the store, delivering exceptional customer service, and leading a team of employees.

  • Oversee daily store operations, including opening and closing procedures
  • Manage and motivate team members to achieve performance goals
  • Run shifts efficiently, ensuring timely order preparation and delivery
  • Handle cash management and financial transactions accurately
  • Interact with customers to resolve issues and maintain high satisfaction levels
  • Assist in training and developing new team members
  • Ensure compliance with food safety and hygiene standards
  • Maintain a clean and organized work environment
  • Answer phones and process customer orders
  • Collaborate with the store manager to implement company policies and procedures
  • Contribute to inventory management and stock control
  • Proven leadership experience in a fast-paced food service environment
  • Strong organizational and time management skills
  • Excellent customer service orientation with a friendly and positive attitude
  • Proficiency in math and problem-solving
  • Ability to multitask and make quick decisions in a high-pressure environment
  • Effective communication and interpersonal skills
  • Physical ability to lift up to 25 pounds and stand for extended periods
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • Basic computer skills for operating point-of-sale systems
  • High school diploma or equivalent (preferred)
  • Food safety certification (preferred)

All your information will be kept confidential according to EEO guidelines.

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