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Hospitality & Gaming

General Engineer - GVR

Henderson, NVOnsiteFull TimePosted 3 days agoVisa sponsorship available

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Required skills

  • Nevada driver's license

Nice to have

  • Refrigeration
  • Health Department codes
  • ADA codes
  • OSHA codes

Role summary

Station Casinos is seeking a General Engineer responsible for maintaining and repairing various facility systems, including fire alarms, kitchen equipment, refrigeration units, boilers, water heaters, pumps, and plumbing. The role involves performing preventative maintenance, installing new equipment, and accurately recording data. A minimum of 2 years of experience in refrigeration and EPA certification are required, along with basic knowledge of Health Department, ADA, and OSHA codes. A valid Nevada driver's license is also necessary. The position supports the company's "We Win Hearts" culture and operates under the supervision of the Facilities Supervisor and Director.

General Engineer (Ingeniero general)

Description:

Responsible for practicing, supporting, and promoting Station Casinos' "We Win Hearts" culture. Works under the supervision of the Supervisor and Director of Facilities. Becomes thoroughly familiar with all phases of operation and maintenance necessary to operate the fire alarm system and repair all kitchen equipment, walk-in coolers, walk-in freezers, boilers, water heaters, pumps and plumbing. Performs all repairs, maintenance, and replacement of parts for preventative maintenance schedule and accurately records all pertinent data. Install new equipment and systems as directed. Performs preventive maintenance on equipment.

Qualifications:

Minimum 2 years’ experience in Refrigeration required. Must be EPA certified. Basic knowledge of Health Department, ADA, and OSHA codes and regulations. Ability to communicate effectively with Guests, Team Members, and Management. Must have a valid Nevada driver's license.

Descripción:

Responsable de practicar, apoyar y promover la cultura de la Compañía "We Win Hearts" de Station Casinos. Trabajar bajo la supervisión del supervisor y el director de instalaciones. Familiarizarse a fondo con todas las fases de operación y mantenimiento necesarias para operar el sistema de alarma contra incendios y reparar todos los equipos de cocina, refrigeradores a ras de suelo, congeladores a ras de suelo, calderas, calentadores de agua, bombas y tuberías. Realizar todas las reparaciones, el mantenimiento y el reemplazo de piezas para el programa de mantenimiento preventivo y registrar con precisión todos los datos pertinentes. Instalar nuevos equipos y sistemas según las instrucciones. Realizar el mantenimiento preventivo de los equipos.

Calificaciones:

Se requiere un mínimo de 2 años de experiencia en refrigeración. Debe estar certificado por la EPA. Conocimientos básicos de los códigos y reglamentos del departamento de salud, la ADA y la OSHA. Capacidad para comunicarse eficazmente con los huéspedes, los miembros del equipo y la gerencia. Debe tener una licencia de conducir válida de Nevada.

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