Assembly Technician

Company Overview

Gastronomous is a fast-paced, dynamic company focused on revolutionizing the quick-service restaurant (QSR) industry. Gastronomous realizes the “Kitchen of the Future” through advanced industrial automation techniques and cutting-edge technologies. Click here to see our team in-action!

We are a no-nonsense team of passionate, execution-driven people. We believe that our ability to deliver, not just dream, sets us apart. Internally and externally, we do what we say we’re going to do. Our team members are empowered to act independently, make practical decisions, and move fast. We trust our people — and we build the future, one deployment at a time.

We're seeking a detail-oriented, hands-on Assembly Technician to help build and continuously improve the processes behind our robotic food production systems. Working closely with engineering and operations, you'll focus on production efficiency, quality assurance, safety compliance, and technical documentation.

Primary Responsibilities

• Follow work instructions to build and assemble complex robotic systems.
• Support engineers and production managers in refining processes to improve efficiency and throughput.
• Support quality assurance activities, including inspections, non-conformance tracking, and corrective actions.
• Set up and adjust equipment to meet engineering and quality specifications.
• Troubleshoot manufacturing issues and contribute to continuous improvement initiatives.
• Support metal fabrication work including welding, bending, laser cutting, and mechanical assembly.
• Assist with production planning and materials flow coordination.

What We're Looking For

Required

• 2–4 years of hands-on mechanical or electromechanical assembly experience (internships, co-op terms, apprenticeships, school projects, or personal/shop work all count)
• Experience assembling subassemblies and complex mechanical systems using hand and power tools, fasteners, and fitting techniques
• Ability to read and work from assembly drawings, BOMs, and engineering tolerances
• Experience with basic fabrication support such as grinding, deburring, or light welding
• Experience in a food-grade or automated equipment environment, with awareness of hygienic design and contamination control
• Comfortable working independently in a small-team, fast-moving shop environment

Nice to Have

• Experience assembling robotic, automated, or electromechanical equipment (actuators, sensors, conveyors, enclosures)
• Experience with stainless steel fabrication or food-grade assemblies
• Proficiency in welding (MIG and/or TIG), press brake operation, or laser cutting
• Familiarity with manual mills, lathes, or CNC equipment
• Knowledge of NSF/food equipment cleanliness and finish standards
• Experience with functional testing, process validation, cycle time, or yield tracking
• Familiarity with sensors, limit switches, safety interlocks, and fault detection
• Experience with time and motion studies, Lean, 5S, or similar continuous improvement methodologies

Safety & Workplace Requirements

• Knowledge of industrial and robotic safety practices, including lockout/tagout and machine guarding.
• Experience supporting a Joint Health & Safety Committee, audits, and incident investigations.
• Ability to work safely around automated machinery and powered equipment.

Gastronomous welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.