HelloFresh logo
HelloFresh Verified
Meal-Kit Delivery Service, E-commerce, Food & Beverages

[US DC] Area Manager I, Sanitation

Aurora, ILOnsiteFull TimeManager / Head$58,800–$70,000 /yrPosted 1 month agoVisa sponsorship available

Is this role right for you?

Upload your resume and get a skill-by-skill breakdown — see exactly where you match, where you're close, and what to highlight. Not a mystery percentage.

Get a tailored resume highlighting what this role needs.

Required skills

  • HS diploma or GED
  • Intermediate computer skills
  • data analysis/creation
  • Microsoft office
  • google equivalent
  • SQF
  • BRC
  • HACCP

Nice to have

  • 4 year degree
  • sanitation experience supervisor
  • food safety certifications

Role summary

HelloFresh is seeking an Area Manager, Sanitation to lead and coach the sanitation team in their Factor brand facility. This role involves direct supervision of employees, ensuring adherence to safety, GMP, and SQF policies, and maintaining food safety standards. Responsibilities include planning work, developing inspection procedures, analyzing issues, maintaining records, and managing personnel matters such as hiring and performance reviews. The ideal candidate will have supervisory experience, strong communication skills, and technical capacity in sanitation and food safety.

Area Manager l, Sanitation

Shift- Thursday, Saturday, Sunday and Monday 7:45pm to 6:00am

Factor a brand of HelloFresh is seeking an Area Manager, Sanitation to coordinate activities and provide coaching and guidance to workers on the sanitation team. The Area Manager Sanitation works alongside and with the team, stepping in as needed to ensure maximum productivity. The Supervisor is responsible for following and enforcing all safety, GMP and SQF policies/procedures, as well as adherence to PPE/hygiene policies.

You will ….

  • Direct and supervise employees involved in inspection and sanitation procedures with regard to sanitation of the plant
  • Plan and assign work of reporting associates and leads
  • Develop and/or adapt inspection equipment to meet sanitation control standards, make suggestions with regard to procedures, standards and equipment to facilitate work and maintain product safety.
  • Analyze facts or circumstances surrounding individual problems to determine what action should be taken within the limits of standard practices.
  • Responsible for compilation and maintenance of inspection reports and records.
  • Investigate and determine the cause of faulty work and consult and advise other departments as to corrective measures.
  • Provide all employees with necessary tools, proper training and corrective direction.
  • Interact with production and quality to ensure food safety of product and plant
  • Maintain discipline, morale and harmonious relations among subordinates.
  • Investigate and adjust personnel problems within the area of responsibility.
  • Effectively recommend hiring, promotions, wage adjustments and terminations.
  • Report food safety and quality problems to personnel with authority to initiate action
  • You are…

  • Leadership: train and develop a large group of employees, ongoing process improvement
  • Performance Management: for assigned production lines, hiring, promotions, performance reviews
  • Problem Solving/Analysis: professional, confidential
  • Results Driven
  • Communication Proficiency: speak to employees with tact and diplomacy
  • Time Management: tracking/monitoring production and maintaining productivity
  • Technical Capacity: Sanitation, food safety & quality, computer literacy to input information into the computer
  • Learning Orientation: able to take direction and relay information to employees
  • At a minimum, you have…

  • Minimum of 1 year of supervisory experience required
  • Preferred sanitation experience supervisor
  • Preferred minimum of 3 years of experience in sanitation in a food manufacturing environment.
  • HS diploma or GED required
  • 4 year degree preferred or equivalent work related experience
  • Intermediate computer skills requirement – data analysis/creation, Microsoft office and google equivalent
  • Preferred food safety certifications SQF, BRC, HACCP is a plus
  • You’ll get…

  • Competitive hourly rate, 401K company match that vests immediately upon participation, & team bonus opportunities
  • Generous PTO and flexible attendance policy
  • Comprehensive health and wellness benefits with options at $0 monthly, effective first day of employment
  • Up to 85% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Everyplate, and Factor_)
  • Access to 7 different Employee Resource Groups (ERGs) including those for BIPOC, women, veterans, parents, and LGBTQ+
  • Inclusive, collaborative, and dynamic work environment within a fast-paced, mission-driven company that is disrupting the traditional food supply chain
  • This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.#Factor #JD1008

    Illinois Pay Range$58,800—$70,000 USD
    Ready to apply?
    You'll be redirected to HelloFresh's application page.

    Similar roles

    See how RiseMe works

    Match, tailor, and prep so you send fewer applications and land more interviews.