Cook

Jollof Haus is a West African restaurant opening soon in The Colony, TX. We are a team that grows together, while supporting one another to be the best that we can be. We strongly believe that "Happy employees make happy guests”. Therefore, we want our employees to feel a part of the growth of Jollof Haus..

• We are passionate about our culture, our food, our people, and our communities
• We are consistent with our high standards
• We are excited about our future

Responsibilities:

• Prepare and cook meals according to recipes and portion sizes

• Ensure food safety and sanitation standards are met in the kitchen

• Collaborate with the kitchen team to plan and execute menu items

• Monitor inventory levels and communicate with Manager for food orders

• Maintain a clean and organized kitchen area

• Adhere to dietary restrictions and special requests from customers

• Assist with catering events as needed

Qualifications:

• Previous experience in a similar role in a restaurant or food industry settings prefered.

• Knowledge of food safety regulations and best practices

• Culinary skills with the ability to follow recipes accurately required

• Excellent time management skills to ensure timely meal preparation

• Ability to work well in a fast-paced environment and handle multiple tasks simultaneously

• Strong communication and teamwork skills to collaborate effectively with the kitchen team

• Flexibility to work evenings, weekends, and holidays as required

Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as negotiated to meet the ongoing needs of the organization.

Pay: $15.00 - $20.00 per hour

Expected hours: 45.0 – 50.0 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

People with a criminal record are encouraged to apply

Work Location: In person