Retail, Grocery, Supermarkets

Bench - Grocery Manager Level V

Raleigh, NCOnsiteFull TimeManager / HeadPosted 1 month agoVisa sponsorship available

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Required skills

grocery department
guest service
merchandising
inventory
sales
profit
sanitation
safety
training
stocking

Nice to have

Bench Department Manager
30 miles of home

Role summary

Lowe's Foods is seeking a Bench Grocery Manager Level V to supervise and maintain guest service, merchandising programs, and operational standards within the grocery department. This role involves achieving sales and profit targets, managing inventory, ensuring product quality and safety, training and developing department staff, controlling shrink, and maintaining proper pricing and stocking procedures. The position requires 1-3 years of supermarket knowledge and the ability to supervise people, with a friendly and outgoing personality. Successful candidates will be expected to fill a permanent Department Manager role within 30 miles of their home after training.

Overview

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more!

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the grocery department.

After training, Bench Department Managers are expected to fill a Department Manager role within 30 miles of their home. If no position is open, they will remain in their bench role until one becomes available.

Responsibilities

1. Ensure guests receive polite, friendly service from the grocery department staff.

2. Achieve budgeted sales, wage percent, and profits for the grocery department.

3. Maintain desired level of inventory and supplies to maximize sales and minimize excessive inventory.

4. Operate the department according to merchandising and operational guidelines and programs.

5. Ensure the quality of product for sale meets Lowes Foods standards.

6. Maintain sanitation and safety throughout the department including the backroom according to Lowes Foods standards.

7. Provide guidance, orientation, training and feedback to ensure grocery department hosts achieve satisfactory performance standards.

8. Perform product stocking and guest service as necessary to achieve standards.

9. Maintain department’s staffing and scheduling standards.

10. Control grocery shrink through proper implementation of the stock loss program.

11. Ensure proper pricing and item scanning through price audits and proper scanning procedures.

12. Ensure backroom is properly maintained.

13. Ensure advertised items are available, signed and are scanning correctly.

14. Help prepare grocery department for grocery inventory.

15. Works with Store Manager and Receiver to maintain product level and conditions associated with vendor product.

16. Perform all other duties as assigned by management.

Qualifications

1. Friendly, outgoing personality.

2. Ability to work well with others.

3. Ability to lift 40 lbs. consistently and 60 lbs. occasionally.

4. Ability to read and understand information and direction.

5. 1-3 years of supermarket knowledge.

6. Ability to supervise people including training and development.

7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.

8. Effective communication, guest service and selling skills.

9. Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.

#LI-RM2

Ready to apply?

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