National Lutheran Communities & Services logo
Senior Living, Healthcare, Non-profit

Dining Cook

Va 22603OnsiteFull TimePosted 1 month ago

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Required skills

  • Full-Time
  • Dining Cook
  • food preparation
  • kitchen safety
  • English Language Proficiency

Nice to have

  • restaurant
  • hospitality
  • healthcare
  • senior living
  • food preparation techniques
  • kitchen safety practices

Role summary

The Village at Orchard Ridge is seeking a Full-Time Dining Cook to prepare nutritious and delicious meals for residents and guests. The role involves following recipes, ensuring food quality and safety, maintaining a clean kitchen, and collaborating with the dining team. Previous cooking experience in hospitality or healthcare is preferred, along with knowledge of food preparation and kitchen safety. The position requires attention to detail, efficiency in a fast-paced environment, and a customer-service focus. Benefits include PTO, retirement plan, insurance, and tuition reimbursement.

Bring Your Culinary Talent to a Community That Feels Like Home!

Are you passionate about creating exceptional meals and meaningful experiences through great food? The Village at Orchard Ridge is seeking a dedicated Full-Time Dining Cook to join our culinary team. Whether you're preparing a comforting favorite or helping create a memorable dining experience, your work will make a daily impact on the lives of our residents and guests.

If you enjoy working in a collaborative kitchen environment, take pride in quality food preparation, and are committed to outstanding hospitality, we invite you to explore this exciting opportunity!

Salary Range: $16.50 - $22.00/hour (Final offer based on your skills, culinary skills experience, and professional background)Shift: Day & Evening Shifts Available

What You'll Do

  • Prepare and cook a variety of nutritious and delicious menu items.
  • Follow recipes, portion controls, and presentation standards.
  • Ensure food quality, consistency, and timely service.
  • Maintain a clean, organized, and sanitary kitchen.
  • Adhere to all food safety and sanitation guidelines.
  • Assist with inventory management and food storage procedures.
  • Work collaboratively with dining team members to provide an exceptional resident dining experience.
  • What We're Looking For

  • Previous cooking experience in a restaurant, hospitality, healthcare, or senior living environment preferred.
  • Knowledge of food preparation techniques and kitchen safety practices.
  • Strong attention to detail and commitment to quality.
  • Ability to work efficiently in a fast-paced environment.
  • Dependable, team-oriented, and customer-service focused.
  • A passion for creating great food and serving others.
  • Ability to read and speak English.
  • Why Join The Village at Orchard Ridge?

    As part of National Lutheran Communities and Services, we offer great PERKS and BENEFITS to promote a better quality of life for our team members.

    Our Comprehensive Benefits Include:

  • Earn up to 5 weeks of PTO in your first year!
  • 403(b) retirement plan with employer matching
  • Medical, dental, and vision insurance plans
  • Employer-paid life and disability insurance
  • Pet insurance to keep your furry friends happy
  • Team member recognition programs and discounted meals
  • Up to $4,000 annual tuition reimbursement to support your continued education
  • Ready to Cook with Purpose?

    Join a team where your culinary skills are appreciated, your contributions matter, and your work helps create exceptional experiences for residents every day.

    Apply today and become part of the award-winning team at The Village at Orchard Ridge, where great food, outstanding service, and a strong sense of community come together.

    #TVOR123

    Ready to apply?
    You'll be redirected to National Lutheran Communities & Services's application page.

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