Functional Health Coach - Springfield
Required skills
- functional medicine
- nutrition
- dietary interventions
- lifestyle interventions
- lab testing
- genetics
- gut health
- environmental factors
- chronic conditions
- autoimmune disorders
Nice to have
- Bachelor’s in Nutrition
- Dietetics
- Health Science
- Wellness coaching
- Holistic Nutritionist
- AFPA
Role summary
A Functional Health Coach applies functional medicine principles to nutrition, focusing on root causes of health issues through personalized dietary and lifestyle interventions. Responsibilities include conducting nutritional assessments, developing nutrition plans, collaborating with medical providers, educating patients, and documenting care in EHR systems. Qualifications include strong analytical and communication skills, knowledge of holistic health, and at least 1 year of experience. A high school diploma is required, with a Bachelor's degree and specific certifications preferred. The role involves travel and requires a valid Oregon driver's license.
Mission | Empowering healthier lives by making root-cause medicine accessible to everyone.
Vision | Leading a new era of healthcare where root-cause medicine is the standard of care.
Our Company: At OnePeak Medical, we are a team of dedicated caregivers who are passionate about providing exceptional healthcare services. Our mission is to redefine primary care by offering innovative, integrated health solutions aimed at optimizing wellbeing. We seek individuals who share our commitment to innovation and growth and empower our frontline healthcare providers with the latest resources to excel in their roles.
Interested in learning why functional medicine is transforming primary care? Read our white paper on Evidence, Patient Demand, and the Rise of Functional Medicine to explore the research, growing patient demand, and the future of whole-person healthcare. - A New Era of Primary Care: Evidence, Patient Demand, and the Rise of Functional Medicine
Functional Health Coach
A Functional Health Coach is a healthcare professional who applies principles of functional medicine to nutrition, focusing on identifying and addressing root causes of health issues through personalized dietary and lifestyle interventions under the supervision of a licensed provider. Unlike traditional nutritionists, they integrate lab testing, genetics, gut health, and environmental factors to create holistic plans that prevent and reverse chronic conditions like autoimmune disorders, metabolic issues, diabetes, and digestive problems.
Core Responsibilities & Duties
Qualifications
Experience & Education
Degrees and Certifications
Benefits (for Full-Time Employees):
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