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Food Production

Debone Technician SS Day Shift

Gentry, AROnsiteFull TimePosted 8 days agoVisa sponsorship available

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Required skills

  • Debone
  • cutting breasts
  • pulling skin
  • using a saw
  • loading product
  • tray packing
  • LEAN
  • quality
  • security
  • cold environment

Nice to have

  • poultry processing
  • food processing

Role summary

The Debone Technician SS Day Shift is responsible for performing all positions on the debone line on a rotational basis. This includes tasks such as cutting breasts and wings, pulling skin, using a saw, loading product, and tray packing. The role requires participation as a team member, fostering cohesiveness, and supporting team objectives. Familiarity with Simmons Operating Systems, including quality and LEAN principles, is expected. The position involves working in a cold environment (down to 40 degrees Fahrenheit) for 8-10 hours a day, requiring standing, moving, lifting, bending, and repetitive motions. Personal Protective Equipment (PPE) will be used as needed. Preference is given to candidates with poultry or food processing experience.

To be fluent in all Debone production work on a rotation basis.

Essential Position Responsibilities 

  • Performs all positions on the line in Debone.

  • Rotates positions as needed to include cutting breasts, wings; pulling skin; using a saw; loading product; tray packing and any other position in Debone.

Participates as a member of the Team. Participates in the ongoing development, communication and implementation of team concepts, programs and policies; coordinates work to ensure best practices with all team members. Attends appropriate team meetings. As a member of the Team, fosters strong cohesiveness regarding all major issues; e.g., direction, annual plan, budget, policy changes, etc. Accepts responsibility to quickly identify any areas that lack cohesiveness, bringing them to the attention of the team leader and working with the team in a supportive manner to resolve issues and actively look for ways, and reinforce actions needed, to achieve synergy possible within the larger organization.

Simmons Operating systems principles and objectives: Is familiar with Simmons’ established operating systems (e.g. quality, security, office environment, company policies, LEAN); understands the responsibility to maintain familiarity with the systems and this position’s role in support of these systems - including a consideration of the impact of individual actions on the systems and the responsibility to communicate concerns and improvement ideas.

Performs other duties as necessary in support of business objectives: This position description is intended to guide the activities of the person in this position and is not intended to limit the thinking and creativity of the person as to the work of this function nor is it intended that this describe all the work that may be required of the person in this position.

Physical Activities: Employees must be able to work in a cold environment down to 40 degrees Fahrenheit. Employees are required to stand/move about for 8-10 hours a day. Employees must be able to perform required duties of the job to include but not limited to: reaching, standing, moving about and/or lifting. Constant moving about; bending & twisting of the neck; simple grasping; fine manipulation/feeling; reaching below shoulder level; repetitive motion of the shoulders, arms and hands; use of vision and hearing. Occasional bending & twisting at the waist; pushing/pulling; talking.

Personal Protective Equipment (PPE): Will use waterproof footwear, gloves, apron, hearing protection, hair net(s) and other protective equipment as needed or required.

Travel: NA

Technical Experience: N/A

Industry Experience: Preference for poultry or food processing organization.

We value military experience and welcome veterans to join our team.

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