Food & Beverage, Travel Concessions, Hospitality

Restaurant General Manager

Newark, NJOnsiteFull TimeManager / Head$85,000–$85,000 /yrPosted 1 month ago

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Required skills

Restaurant General Manager
full-service
bar
P&L responsibility
food costs
labor costs
sanitation
safety
training
conflict resolution

Nice to have

Franchise experience
MS Office Suite
POS systems

Role summary

A Restaurant General Manager is needed for a full-service restaurant and coffee shop at Newark Liberty International Airport (EWR). This role involves overseeing daily operations, managing and developing a team, ensuring high standards of hospitality, sanitation, and safety, and driving operational excellence through financial management (food and labor costs, P&L). The position requires a minimum of 3 years of experience as a Restaurant General Manager with P&L responsibility in a full-service, bar environment. Familiarity with MS Office Suite and POS systems is preferred. The role offers a competitive salary, bonus opportunities, and comprehensive benefits.

Newark Liberty International Airport (EWR) | Smokehouse and Felina

Join Our Team and Take Your Career to New Heights!

Competitive salary: $85,000 / year
Quarterly Bonus Opportunities + Annual Super Bonus
401(k) Plan with company match
Comprehensive Medical Benefits
Career development and advancement opportunities in a fast-paced, dynamic airport environment

What You'll Do:

As a Restaurant General Manager, you’ll lead the way in delivering exceptional guest experiences. Your responsibilities will include:

Overseeing full-service restaurant and coffee shop operations at EWR Airport
Managing and developing a high-performing team through effective training and coaching
Ensuring outstanding hospitality, sanitation, safety, and adherence to all company policies
Driving operational excellence by managing food and labor costs, maintaining shared P&L accountability, and running efficient shifts
Upholding company values while fostering a culture of collaboration and growth

This position reports to the Operations Manager and plays a key role in ensuring a seamless and enjoyable dining experience for travelers.

Minimum 3 years of Restaurant General Manager level experience in a full-service w/bar environment required, including P&L responsibility. Franchise experience is a plus.
Familiarity with MS Office Suite (Word, Excel, PowerPoint) and Point-of-Sale (POS) systems.
Bachelor’s or Associate degree preferred (or equivalent coursework).
Experience in full-service restaurants is required.
Proven ability to manage conflicts, resolve challenges, and inspire teams in a fast-paced environment.
Excellent verbal and written communication skills, including presenting to diverse audiences.
Ability to prioritize tasks effectively while maintaining a focus on business goals and customer satisfaction.

Why Join Us?

At EWR Airport, we’re more than just a team - we’re a family. You’ll have the opportunity to make a meaningful impact, grow your career, and thrive in an exciting, ever-changing environment.

Ready to Take Off with Us?

Apply today to become part of our mission to deliver outstanding dining experiences to travelers from all over the world.

Diversity Statement

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

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