The Wenspok Companies logo
Hospitality

Restaurant General Manager

Kennewick, WAOnsiteFull TimeManager / HeadPosted 1 month ago

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Required skills

  • operations experience
  • high volume QSR
  • fast casual
  • cost of goods sales
  • decision making
  • results oriented
  • customer focused
  • food safety
  • QSC standards

Nice to have

  • fast casual concepts

Role summary

A results-oriented General Manager with a strong customer focus is needed to manage all aspects of a Wendy's restaurant. Responsibilities include staff training and development, maintaining a positive work and dining environment, ensuring food safety and QSC standards, maximizing sales and profit goals, and protecting the brand. The role requires a minimum of 3-4 years of operations experience, preferably in high-volume QSR or fast-casual concepts, and the ability to lead a team in a fast-paced setting. Knowledge of cost of goods sold, problem-solving, and decision-making skills are essential. The company offers competitive benefits, bonuses, paid time off, and career growth opportunities.

Position: General Manager Employment Type: Salary Exempt Compensation: Dependent upon skills and experience Join a company that offers competitive benefits, appreciates and recognizes accomplishments, supports a "promote from within" philosophy, encourages a work/life balance and treats everyone with respect!

Our best candidate is a results-oriented professional with a strong customer focus! Submit your resume for consideration!

The General Manager is responsible for management of the entire restaurant's operations, which include (but not limited to):
• Training, developing and mentoring staff
• Creating a pleasant work and dining environment
• Monitoring and reinforcing food safety procedures
• Maximizing store sales and profit goals
• Maintaining QSC standards
• Ensuring protection of Wendy's brand and assets
• Demonstrating drive for results
• Going above and beyond to serve our guests

Benefits (includes, but not limited to):
• Competitive base salary*
• Medical, dental, vision, RX
• Bonuses paid monthly
• Paid Vacation
• Life Insurance • 401K
• Strong career and salary growth potential
• An excellent support network and promotion from within
• The personalized training, support and tools you need to reach your goals
• Defined career paths for those who pursue a long-term career
• Comprehensive, paid training program, meal discounts, direct deposit and more!
*based on relevant work experience

Minimum Qualifications (include, but not limited to ):
• HS Diploma or equivalent & possess all documents required by state and federal law.
• Minimum 3-4 operations experience required (preferred in high volume QSR &/or fast casual concepts)
• Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays
• Valid DL in good standing & access to private trans required
• Demonstrated ability to lead and manage your own team in a fast-paced, dynamic environment
• Working knowledge of cost of goods sales
• Excellent problem solving and decision making skills, results oriented and customer focused

The Wenspok Companies is a privately owned franchise of Wendys Restaurants in the USA. We operate 52 Wendy's restaurants between Washington, South Dakota, Colorado, Nebraska, Idaho, Oregon and California, and employ over 1,300 people! EOE

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