Foodservice Equipment Repair, Commercial Services

Service Technician

Birmingham, ALOnsiteFull Time$28–$35 /hrPosted 1 month ago

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Required skills

commercial kitchen equipment
commercial refrigeration
diagnose
troubleshoot
repair
service calls
parts
safety
on-call
background check

Nice to have

automotive background
electrical background
installation background
mechanical background
Journeyman License
sign-on bonus

Role summary

Whaley Foodservice is seeking experienced Service Technicians to provide maintenance, service, and repair for commercial cooking equipment and refrigeration. Responsibilities include diagnosing and troubleshooting issues, communicating with customers and support teams, completing service calls efficiently, managing truck stock, and maintaining company standards for safety. This role requires three years of experience in commercial kitchen repair or refrigeration, a valid driver's license, and the ability to work independently. A sign-on bonus is available for qualified candidates.

***HIRING IMMEDIATELY!!!**** ***Sign On Bonus Available for Qualified Service Technicians***

Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast comprised of over 600 employees located across 31 geographically dispersed locations.Visit "Whaley Careers" to find your place to grow.
www.whaleyfoodservice.com/careersPay Rate: $28.00-35.00/hour* At Whaley we know people are vital to our success. We offer a competitive salary, on-call pay, and generous benefits including

Sign-On Bonuses for Experienced Technicians
Company Vehicle | Mobile Device | Uniforms
Meters & Test Equipment
Industry Certification
401k & Profit Sharing
Paid Holidays & Vacation
Medical & Dental Benefits
Short-Term Disability | Long-Term Disability Insurance (company paid)
Life Insurance (company paid)
Enjoy the benefits of our Town Shares Program – share in our company’s success!

To learn more about current opportunities, visit Whaley Careers: www.whaleyfoodservice.com/careers Summary:

The Service Technician II provides maintenance, service, and repair for commercial cooking equipment and commercial refrigeration i.e. grills, fryers, ovens, ice machines, reach-in and walk-in coolers, freezers, etc.

Details:

Diagnoses, troubleshoots, and repairs commercial cooking kitchen equipment, refrigeration.
Communicates status updates for part order(s) and repairs with branch support and customer.
Completes service calls accurately and timely.
Audits truck stock to ensure required parts are stocked.
Ensures service vehicle, tools, and uniforms are consistent with Whaley standards of safety.
Meets on-call requirements.

Required Education | Experience

Three years of experience in commercial kitchen repair and or refrigeration.
Must be 18 years of age.
Completion of a satisfactory background check and drug screen is required.
Valid Driver's license and driving record that aligns with our safety standard.

Skills and Abilities

Ability to work independently
Ability to accurately diagnose and troubleshoot: an automotive, electrical, installation, and mechanical background is a plus.
Journeyman License and or CFESA certification not required but would be a plus.
Strong attention to detail.
Excellent communication and soft skills.
Good driving record

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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Service Technician

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Required skills

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