Line Cook, OPENING TEAM
Required skills
- willingness to learn
- reliability
- team-oriented
- excellent communication skills
- eagerness to grow
Nice to have
- team-oriented environment
- scratch-based kitchens
- flavor discovery
- culinary excellence
Role summary
Naked Farmer, a farm-to-table fast-casual restaurant group, is hiring Line Cooks for its opening team in Florida, North Carolina, and Tennessee. This role involves preparing and cooking food to high standards, mastering various cooking stations, and upholding food safety and cleanliness. The company emphasizes a culture of innovation and a mission to build a better food system. Experience is not necessary, as training will be provided. The ideal candidate is passionate about food, has a strong work ethic, is reliable, team-oriented, and possesses good communication and problem-solving skills. Physical demands include lifting up to 50 pounds. Naked Farmer offers competitive pay, profit-sharing, 401K, paid vacation, health benefits, and opportunities for career growth.
Naked Farmer is a farm-to-table fast casual restaurant serving seasonal vegetables in Florida, North Carolina, and Tennessee. We are a restaurant group looking to build on a culture of driven curiosity and ambitious innovation, finding and implementing new solutions to offer a simple, healthy, affordable meal. Our mission is to build a better food system by connecting farmers to the community. Naked Farmer is currently seeking exceptional candidates to join our team. We seek friendly, energetic, highly motivated individuals who thrive in a fast-paced, team-oriented environment.
Experience is not necessary. We will help teach you how to be successful in your role!
ABOUT THE ROLE:
As a Line Cook, you'll be an integral part of our culinary team, working alongside our chefs to cook and serve delicious food. Your responsibilities will include mastering various cooking stations and ensuring that every dish is prepared to our high standards. You'll become proficient in our recipes and processes, serving as a reliable resource for both our team and our guests.
Compensation: $21-$23 per hour
BENEFITS:
At Naked Farmer, we are cultivating the next generation chefs. Our scratch-based kitchens are a hub for individuals passionate about real, good food. In the role of Line Cook, you will be the backbone of our kitchen, working together with our chefs to uphold the highest standards in our scratch-based restaurant. Your passion for cooking delicious food will be evident as you learn and eventually master various cooking stations, ensuring each recipe is prepared consistently to showcase the best of the season. You will work alongside and inspire those eager to share their love for cooking. As part of our community, you will engage in ongoing education, flavor discovery, and the pursuit of culinary excellence. If you are driven by a sense of purpose and a craving for shaping the future of food, join us on our mission to build a better food system.
YOU WILL:
YOU HAVE:
ABOUT NAKED FARMER:
Born during a global pandemic, Naked Farmer quickly adapted, delivering fresh food directly from farm to doorstep. Our ethos is founded on resilience, transparency, and telling the story of the farmers behind our local food supply. With a commitment to becoming 100% locally-sourced, we are now embarking on an expansion phase, opening new locations and furthering our mission of transparency in sourcing and cooking while supporting local farmers, communities, and chefs.
And yes, all employees enjoy complimentary Naked Farmer meals every day—don't miss out on the sweet potatoes.
Join us as we build the future of food together.
Naked Farmer participates in E-Verify to confirm employment eligibility for all newly hired employees.
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