Dining Room Manager - Senior Living
Required skills
- Hospitality
- Training
- Scheduling
- Resident Relations
- Food Service
- Team Management
Nice to have
- Senior Living
- Event Planning
Role summary
Burgundy Place, a Senior Star community, is seeking a Dining Room Manager for its Independent Living facility. This role focuses on leading the dining room experience, ensuring exceptional service, and fostering a warm, welcoming environment for residents and guests. The manager will lead and develop the dining team through training and coaching, oversee dining room operations including preparation, service, and cleanliness, and build relationships with residents. The position also involves partnering with the Food & Beverage Director on special events and supporting the team as needed. The ideal candidate has experience leading restaurant or hospitality teams, strong organizational skills, and a passion for making a difference in the lives of older adults.
Dining Room Manager
Burgundy Place | Independent Living
Lead a Dining Experience That Residents Look Forward to Every Day.
Burgundy Place, a Senior Star community, is looking for a Dining Room Manager who brings strong leadership, genuine hospitality, and an eye for the details that turn a meal into an experience.
This role leads the dining room experience for our Independent Living residents, working closely with the Food & Beverage Director and dining team to deliver exceptional service every day.
What You’ll Do
As our Dining Room Manager, you will:
- Lead Legendary Hospitality by creating a warm, welcoming and professional dining experience for residents and guests.
- Lead and develop the dining room team, including training, coaching, scheduling and ensuring strong coverage.
- Set clear expectations for exceptional service, professionalism and teamwork.
- Oversee dining room preparation, meal service and cleanliness to ensure every service is ready and polished.
- Build relationships with residents, listen to feedback and take ownership of their dining experience.
- Partner with the Food & Beverage Director and other departments on special events, prospect lunches and community experiences.
- Step in and support the team wherever needed to ensure service never misses a beat.
Who We’re Looking For
You may be a great fit if you:
- Have experience leading a restaurant, dining room, hospitality or food service team.
- Know how to motivate people while holding high standards.
- Are organized and confident managing schedules, coverage and multiple priorities.
- Notice the details and understand how they impact the guest experience.
- Enjoy getting to know the people you serve and building genuine relationships.
- Lead by example and aren't afraid to jump in alongside your team.
- Have a strong desire to make a difference in the lives of older adults.
Be Part of Something Different
At Senior Star, dining is about much more than serving a meal. It is an opportunity to create connection, anticipate needs and make someone's day a little brighter.
If you're a hospitality leader who believes Top in Class service starts with the experience we create for others, we'd love to meet you.
#INDBPR
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